Yakiniku (焼き肉 or 焼肉), meaning “grilled meat”, is a Japanese term that, in its broadest sense, refers to grilled meat cuisine. “Yakiniku” originally referred to western “barbecue” food; today, “yakiniku” commonly refers to a style of cooking bite-sized meat (usually Wagyu beef and offal) and vegetables on gridirons or griddles over a flame of wood charcoals carbonized by dry distillation (sumibi, 炭火) or a gas/electric grill. It is one of the most popular national dishes of Japan. In many parts of the world, yakiniku is also commonly referred to as “Japanese barbecue
The term “Wagyu”, which means Japanese (“wa”) and cow (“gyu”), essentially refers to the breed of Japanese cattle that have been domesticated from wild oxen. Wagyu beef has a rich, juicy, buttery, caramel taste sensation and a beefy flavour and aroma. The exceptional levels of oleic monosaturated fats – the healthy fats – are characteristic of Wagyu. It dissolves at lower melting temperatures – it literally melts in your mouth and with the flavour that never fails to satisfy.
FROM THE WAGYU MASTERS HANDS TO YOUR TASTE BUDS
Shimo is the perfect destination for an unforgettable night out with friends, family or colleagues. Experience an opportunity like no other with an unmatched Wagyu beef quality – sourced from Australia’s top feedlot – and served by chefs trained in Japan. With every dish, Wagyu with high marble grade or otherwise, you’ll taste just how incredible it is to dine the Japanese way.
Bring your taste buds to one of Brisbane’s best Japanese experiences, and savour every last bite of our top-quality locally sourced Wagyu beef. Indulge in a cold crisp Beer, refreshing Sake, premium Whiskey, delicious cocktails, or delightful alcohol-free drinks at this unmissable Japanese experience that will leave you wanting to come back sooner than later.
Very high quality meats very high attention to detail with all sides, welcoming staff, was the best Japanese BBQ I have ever eaten. My only fix would be to have the all you can eat as a permanent option instead of just weekends.David Turner1 July 2024Super delicious and great service !!! We did the all you can eat lunch and it was a great deal. Highly recommend.Frances Brown29 June 2024My family and I had a delicious wagyu banquet. Excellent food and service but I have to say the yuzu ice cream to finish was a highlight - what a confident and refreshing dish to serve at the end of a banquet, loved that it wasn’t very sweet, and my family and throughly enjoyed our meal. Look forward to coming back again in the future.Iwa Brown28 June 2024Incredible food with the loveliest staff. The food was fantastic as usual and the staff were really helpful in assisting us with making changes to our reservation. Always a pleasure dining hereRuth Lian23 June 2024Really nice.John Andrew23 June 2024A random find as most restaurants were closed or about to close when we reached. Service staff was very kind to let us in. Ordered the Deluxe Wagyu Set with came with oyster, jumbo ebi, pork jowl, onsen egg, oxtail soup, cabbage salad, rice & dessert. Topped up a Wagyu Platter for 2 for more wagyu galore. We thoroughly enjoyed this hearty meal!Hwee Min Chong22 June 2024Absolutely incredible dining experienceTanya Doherty3 June 2024Had the all you can eat and drink package. 79 for food plus 20 for drinks on top everything was delicious. Severings were large had to cancel desert very satisfied. Will be backMichael Mercer18 May 2024
Shimo plans to kick back a bit during Easter, so make the most of the weekend to unwind and give those chocolate Easter eggs a break. ... See MoreSee Less
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No Surcharges on Sunday! Say no to Sunday price hikes! Why should Sundays be the odd one out when it comes to extra charges? Let's keep the weekend fair and square! #brisbane #brisbanefood #brisbaneeats #sundayvibes #sunday #sundaybrunch ... See MoreSee Less
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Because you folks can't get enough, get ready to feast non-stop at Saturday and Sunday lunches with our all-you-can-eat extravaganza! ... See MoreSee Less
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Hi America, yes!
Can you please share the all u can eat menu?
Still on??
A Friday night drink with Family and Friends? We are ready. ... See MoreSee Less
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As the year draws to a close, we want to extend our warmest greetings to you. Have a joyful Christmas and a prosperous new year! ... See MoreSee Less
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Shimo will be celebrating its second anniversary in December! To mark this milestone, we will host an All-you-can-eat lunch event for the last two weekends in November. Drink packages are available as well! Book now at shimoaustralia.com.au ... See MoreSee Less
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David Coppin
Shimo will be closed on Monday for the king's birthday holiday, but you can still eat like a king all weekend long. ... See MoreSee Less
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Fridays are a perfect time to catch up and wind down from the work week. You don't even need to invite Karen from accounts. 😉 ... See MoreSee Less
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