Enjoy the best taste of our Sashimi Wagyu Beef Japanese Sake

What is yakiniku?

Yakiniku (焼き肉 or 焼肉), meaning “grilled meat”, is a Japanese term that, in its broadest sense, refers to grilled meat cuisine. “Yakiniku” originally referred to western “barbecue” food; today, “yakiniku” commonly refers to a style of cooking bite-sized meat (usually Wagyu beef and offal) and vegetables on gridirons or griddles over a flame of wood charcoals carbonized by dry distillation (sumibi, 炭火) or a gas/electric grill. It is one of the most popular national dishes of Japan. In many parts of the world, yakiniku is also commonly referred to as “Japanese barbecue

Why Wagyu beef?

The term “Wagyu”, which means Japanese (“wa”) and cow (“gyu”), essentially refers to the breed of Japanese cattle that have been domesticated from wild oxen. Wagyu beef has a rich, juicy, buttery, caramel taste sensation and a beefy flavour and aroma. The exceptional levels of oleic monosaturated fats – the healthy fats – are characteristic of Wagyu. It dissolves at lower melting temperatures – it literally melts in your mouth and with the flavour that never fails to satisfy.

SHIMO

FROM THE WAGYU MASTERS HANDS TO YOUR TASTE BUDS
Shimo is the perfect destination for an unforgettable night out with friends, family or colleagues. Experience an opportunity like no other with an unmatched Wagyu beef quality – sourced from Australia’s top feedlot – and served by chefs trained in Japan. With every dish, Wagyu with high marble grade or otherwise, you’ll taste just how incredible it is to dine the Japanese way.
Bring your taste buds to one of Brisbane’s best Japanese experiences, and savour every last bite of our top-quality locally sourced Wagyu beef. Indulge in a cold crisp Beer, refreshing Sake, premium Whiskey, delicious cocktails, or delightful alcohol-free drinks at this unmissable Japanese experience that will leave you wanting to come back sooner than later.

Reservations

For instant reservation confirmation
please book through the “booking” button below.

Opening hour

Lunch

Monday – Sunday 11:30 AM – 2:30 PM

Dinner

Monday – Sunday 5 PM – 10 PM

Contact

admin@shimoaustralia.com.au

(07) 3189 0048

Customer Reviews

Yakiniku exactly how you have it in Japan. The quality of the meat is exceptional and the service is perfect. We will definitely come back.
Sam
6 January 2025
Exceptional, friendly staff, great food, great ambience and an overall, very satisfying dining experience.
Thomas Ramsay
18 December 2024
Fantastic service, delicious food & well portioned. Friendly & professional staff. We'll be back!
Megan Zelauhi Alves
14 December 2024
Awesome place! A hidden gem.
Sebastian Harper
1 December 2024
Can not fault a single thing. Asked the servers what to order and they delivered. The premium wagyu is literally melt in your mouth meat. Fish couldn’t have been fresher. Amazing meal
Mark Brown
30 November 2024
although a bit pricey, the value that this restaurant provides is top notch. the wagyu is tender, and the kimchi fresh. a must try for all food lovers. will come here again, but only on special occasions.
Potato King
28 November 2024

Directions to Shimo

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